owned and operated by

Grainne O'flynn

Gratuitity not included

20% gratuitity added to parties of 8 or more

SOUPE DU JOUR

soup of the day 7

GRATINEE A L'OIGNON

french onion soup 9.5

HORS D'OEUVERS

ASSIETTE DE FROMAGES

cheese plate with fruit and mesclun salad 19

ASSIETTE DE CHARCUTERIE

gourmet pate, sweet and spicy sausage, cornichons and mesclun salad 22

ESCARGOT EN DEMI-DOUZAINE

half dozen snails with garlic butter sauce 10.5

QUICHE LORRAINE

ham and cheese quiche with a mesclun salad 10.5

QUICHE EPINARD

spinach and cheese quiche with a mesclun salad 10.5

OEUF DUR MAYONNAISE

hard boiled egg, tomato, mesclun, mayonnaise 10.5

SALADES

SALADE DE MESCLUN

mixed greens with tomatos and carrots   sm 6 lg 8

SALADE DE CHEVRE

warm goat cheese croutons, tomatoes, walnuts and grapes on a mesclun salad 14

SALADE DE POULET

roasted chicken salad, grilled vegetables, potatoes, and ratatouille on a mesclun salad 16

SALADE NICOISE

grilled tuna, boiled eggs, roasted peppers, potatoes, string beans, black olives and anchovies on a mesclun salad 17

SALADE AU SAUMON FUME

smoked salmon on mesclun salad topped with cold potato salad, cucumbers, hard boiled eggs and tomatos 19

SALADE D'ENDIVE

endive with Roguefort cheese, tomatoes, grapes and walnuts 14

SALADE FRISEE

frisee salad with poached eggs, pancetta and croutons 16
* all mesclun salad is organic *

GARNITURES

HARICOT VERTS

string beans 8

PUREE DE POMME DE TERRE

mashed potatoes 8

RATATOUILLE

homemade ratatouille 8.5

SANDWICHES

CROQUE MONSIEUR

country bread with ham and cheese toasted 12

CROQUE MADAME

country bread with ham and cheese toasted with an egg 14

POULET RATATOUILLE

roasted chicken and ratatouille on a toasted baguette 12

SAUMON FUME

smoked salmon and hard boiled egg with mesclun and mayo 15

OEUF DUR CRUDITES

hard boiled egg, with tomatoes, carrots, mesclun and mayo 12.5

JAMBON BEURRE

ham and butter on a baguette garnished with cornichons 10.5

SAUCISSON BEURRE

handmade sweet sausage and butter on a baguette 10.5

TOMATE MOZZARELLA PROSCIUTTO

tomato, mozzarella and prosciutto with basil on a toasted baguette 13.5

MERGUEZ A LA MOUTARDE FORTE

warm spicy lamb sausage, roasted peppers and dijon mustard on a toasted baguette 14

CLUB SANDWICH

roasted turkey, bacon, swiss cheese, tomato and mayo on a baguette 13.5

BAGUETTE AU FROMAGE

toasted baguette with brie or swiss 11

CREPES SALEES

MIXTE JAMBON FROMAGE

ham and cheese 11

LA DANIELLE

ham and cheese with an egg 13

SAUCISSON

sweet sausage 10

SAUCISSON PIMENTEE

spicy sausage 10

FROMAGE DE CHEVRE

goat cheese 11

POIREAUX ET FROMAGE DE CHVRE

goat cheese and leek 14.5

POULET AUX LEGUMES

chicken and ratatouille 15

DINE AUX LEGUMES

turkey breast, ratatouille and goat cheese 16

CHAMPIGNONS

mushrooms 10

RATATOUILLE

homemade ratatouille

SAUMON FUME

smoked salmon, grilled vegetables and fresh basil cream 16.5

CREPE D'ISIS

egg, bacon, cheddar, tomato 17

Gluten free crepes available

CREPES MAISON

choice of three ingredients 15

swiss, cheddar, mozzarella, brie, ham, egg, chicken, bacon, turkey, sweet or spicy sausage, ratatouille, mushrooms, tomatoes, leeks, jalapeno peppers, roasted peppers, or sauteed onions

extra ingredients 2.5 goat cheese 2.5 extra chicken 3 shrimp or salmon 3.5 spinach 2.5

ENTREES

FETTUCINI CARBONARA

in a cream sauce with pancetta and baby peas 20

SPAGHETTI BOLOGNAISE

organic beef bolognaise sauce with carrots and peas 19

LINGUINI

with spicy shrimp, mussels, tomatoes, and broccoli in a garlic and olive oil sauce 22.5

RISOTTO DE MARIO

with mussels, onions, portobello mushrooms, fresh parsley and garlic 22

RISOTTO AU POULET

with chicken, string beans, potatoes, fresh basil, garlic and onion 21

PAPILLOTTE

talapia with carrots, potatoes, onions, and herbs in a white wine sauce steamed in parchment paper with a side of haricot verts and mashed potatoes 22

POULET ROTI

roasted chicken with a side of haricot verts, mashed potatoes with gravy, and a small mesclun salad 21

CHICKEN BRILLARD

sauteed chicken breast topped with tomato, arugula, fresh Parmesan and a balsamic vinigarette glaze 16

COCONUT CURRIED SHRIMP

served with jasmine rice 22

MOULES

MARINIERES

mussels in a white wine, shallot, garlic and fresh herb sauce 20

PROVENCALES

mussels in a white wine, shallot, garlic, and fresh herb sauce with tomato concassees, black olives, and pesto 20

AU SAFRAN

mussels in a white win saffron cream sauce with tomatoes 20

CREPES SUCREES

BEURRE SUCRE

fresh butter and sugar 6

SUCRE ET GLACE

butter sugar creme with a scoop of ice cream 8.5

CITRON SUCRE

lemon and sugar 7

MIEL

honey 7

CHOCOLAT

homemade Valhrona sauce 8

NUTELLA

Nutella sauce 7

CHOCOLAT BANANE

homemade Valhrona chocolate with bananas 8.5

NUTELLA BANANE

Nutella with bananas 8.5

ORANGE CARAMEL

fresh orange with a caramel sauce 8

FRUITS FRAIS

mixed fresh cut fruit with homemade strawberry sauce 9

CONFITURE

your choice of fresh jam: strawberry, raspberry or apricot 8

CREME DE MARRONS

Clement-faugier chestnut cream with creme fraiche 9

FLAMBEE

grand-marnier or rum 10

DESSERT

TARTE TATIN

homemade apple tart served with ice cream or creme fraiche 9

MOUSSE AU CHOCOLAT

homemade chocolate mousse 7

PANACHE DE GLACE

choice of three scoops of ice cream or sorbet 7

CREME BRULEE A LA LAVANDE

homemade lavender creme brulee 7.5

FONDANT CHOCOLAT

homemade molten chocolate cake 9

LE PETIT DEJEUNER

TARTINE

toasted baguette butter and natural jam 3.5

CROISSANT, PAIN AU CHOCOLAT

croissant,chocolate croissant 2.5

CROISSANT AUX AMANDES

almond croissant 3.25

MUESLI

with milk or yogurt and fresh cut fruit 8

SALADE DE FRUIT FRAIS

fresh fruit salad 7

PETIT DEJUEUNER CONTINENTAL

tartine,croissant, chocolate croissant, orange juice, fruit and coffee or tea 15

L'OMELETTE

choice of three ingredients, served with home fries and a mesclun salad (swiss, cheddar, mozzarella, brie, ham, egg, chicken, bacon, turkey, sweet or spicy sausage, ratatouille, mushrooms, tomatoes, leeks, jalapeno peppers, roasted peppers, or sauteed onions) 13.5

AMERICAN

two eggs any style with bacon, home fries, and salad 10.50

FRENCH TOAST

served with home fries, grilled ham and fruit salad 14

OUEF MAISON

poached egg on a goat cheese pancake on either spinach or ratatouille 11.75

BOISSON CHAUDS

CAFE AU LAIT

sm 3.75 lg 4.25

CAPUCCINO

4

FRESH BREWED COFFEE

1.90

ESPRESSO

single 3 double 3.75

THES

english breakfast,earl grey, chamomile, pepermint, green tea, black currant and jasmine 2.20

MACHIATTO

singlw 3.10 double 3.50

MOCHA

cafe au lait with unsweetened valhrona cocoa sm 3.80 lg 4.25

AMERICANO

3.75

GROG

citron chaud with some rum 7.5

CITRON CHAUD

fresh squeeze lemon, honey and hot water 3

CHOCOLAT CHAUD

unsweetend Valhrona cocoa sm 3.75 lg 4.5

CHOCOLAT A L'ORANGE

large hot chocolate with Grand-Mariner 7.5

BOISSON FRAICHES

JUS D'ORANGE

fresh squeezed orange juice 3.75

CITRON PRESSE

fresh squeezed lemonade 2.5

JUS DE FRUITS

cranberry, apple, grapefruit, or pineapple juice 2.30

MELI-MELO

mix of orange, cranberry and grapefruit 4

THE OU CAFE GLACE

iced tea or ice coffee

CAFE AU LAIT OU CAPPUCCINO GLACE

iced cafe au lait or iced capuccino 4

CHOCOLAT FROID

unsweetend Valhrona chocolate milk 3.5

SODA

coke, diet coke or ginger ale

ORANGINA

3.30

EVIAN

sm 4 lg 8

PERRIER

sm 4 lg 8

TING

bottle 4
*served with an organic mesclun salad
*served with an organic mesclun salad
*served with an organic mesclun salad
extra chocolate, nutella 2 extra ice cream 2.5